CDP/Junior Sous £25K + live in 2 AA Rosette Inverness
The Role: CDP/Junior Sous
Package: 25K + live in
Ellis Mack is working with this unique, award winning iconic 4 star 2 AA Rosette operation established restaurant in Inverness.
The property is a truly unique five star hotel. Lovingly decorated, draws inspiration from its historic past and breath-taking surroundings whilst adding the odd contemporary twist. It really is 'beyond the ordinary.
CDP / Junior Sous Opportunity:
This is an excellent opportunity for a motivated CDP or Junior Sous Chef to join one of Scotland's premium restaurants.
Responsibilities as CDP / Junior Sous include:
Maintaining driving consistently high standards of produce.
Recruitment and training of junior members of staff.
Daily Stock Control ordering.
Input into all areas of kitchen management inc all KPI targets such as GP %, environmental health issues, menu design etc.
The ideal CDP / Junior Sous will:
Have Sous/Junior Sous experience in a similarly high quality operation.
Possess a passion and knowledge for food.
Be driven and focussed on first class standards across every aspect of the operation.
Have shown loyalty and longevity throughout their career.
Have excellent planning and organisational skills.
Have excellent personal presentation and be consummately professional at all times.
This national company will offer career development opportunities and personal development adding to the attractiveness of this opportunity.
All the companies portfolio of businesses are high-end, quality operations throughout Glasgow.
If interested in this position please apply and send in your CV.
Ellis Mack Recruitment is operating as an employment agency in relation to this vacancy